I'm bringing pictures of the three main dishes in the Kenyan kitchen: ugali, which is the maize porridge without any taste, it just mak
e your stomach feel like you dropped stones down your mouth. Second is sukuma wiki, a spinach-like vegetable that they cut and boil. Not
bad, not delicious. Third is chapati, the bread originally from India. Definately a favourite if I have to pick one of these three. The girls teaching us how to cook the K
enyan way are Mercy and Mercy, they live next door (one is a daughter in the house, the other one works there as a housekeeper).
e your stomach feel like you dropped stones down your mouth. Second is sukuma wiki, a spinach-like vegetable that they cut and boil. Not 
bad, not delicious. Third is chapati, the bread originally from India. Definately a favourite if I have to pick one of these three. The girls teaching us how to cook the K
enyan way are Mercy and Mercy, they live next door (one is a daughter in the house, the other one works there as a housekeeper).
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